Wrocław’s Urban Farm integrates sustainable food production with social inclusion, creating a large-scale, professional cultivation model that supplies fresh produce to public nurseries while empowering marginalised individuals.

Wrocław’s Urban Farm integrates sustainable food production with social inclusion, creating a large-scale, professional cultivation model that supplies fresh produce to public nurseries while empowering marginalised individuals.
After the devastating floods in Valencia in October 2024, GBGE and Paiporta City Council launched a large-scale humanitarian aid response, establishing Warehouse 51 as the central distribution hub and implementing the Circular Solidarity system to minimise waste and maximise aid distribution efficiency.
After the catastrophic floods in Valencia in October 2024, thousands of residents lost their clothing to mud and contamination. An innovative industrial laundry solution was launched to recover and restore textiles on-site, providing free services to those affected and helping them reclaim dignity, memories, and identity.
The RE-USE charity shop in Hradec Králové reduces waste by selling refurbished items and uses the proceeds to fund urban greenery projects.
The 48er-Tandler is a modern reuse shop initiative by the City of Vienna, promoting circular economy principles and waste prevention while making reuse attractive and accessible to a broad audience.
The Loop is a circular economy hub in Hackney Wick, East London, that repurposes an underutilised warehouse into space for circular and creative businesses, fostering local economic growth while promoting waste reduction and sustainable practices.
Cascais’ Circular Economy Model leverages smart technology and community engagement to transform used cooking oil disposal, advancing circular economy principles and environmental sustainability.
Manresa Il·lumina Business Energy Community brings together companies in the Bufalvent industrial estate to implement a collaborative solar energy model, promoting local generation, reducing costs, and enhancing business resilience.
The project introduces the first bioregion in the Baltics, aiming to create a replicable model for regenerative, place-based development that prioritises environmental sustainability, community well-being, and economic resilience.
Rybnik’s circular economy project transforms food waste into social value, creating a comprehensive system that repurposes surplus food, supports vulnerable groups, and fosters sustainable consumption practices.